Homebrew-Imperial Red Rye

Oh such sweet sorrow…
The last glass of my homebrewed Imperial Red Rye. Big, bold, malty and hoppy. This guy weighed in at 8.5% abv and 80 IBUs. The aroma is big with citrus and pine immediately followed by a malty almost roasty nose. The flavor strikes the palate as malty sweet at the start and immediately shows the character of the hops including a bitter balance and some citrus flavor. Also A bit of a bite from the rye and a chocolaty malt aftertaste. And then finally some much needed hop bitterness and a toasty chocolate malt finish.

I infusion mashed this 7.5 gallon batch of Red.

The grain bill included:
American Pale 2 row malt
American Rye
British Crystal Malt-60L
Belgian Caramunich Malt
Belgian Caravienne Malt
American Victory Malt
American Chocolate Malt

Hops included:
Magnum-Bittering
Amarillo-Flavor: Tropical fruit, citrus
Simcoe-Aroma: Pine and citrus (predominately lemon in this batch)

The genesis of this Imperial Red was for a “Jerkoff” I competed in. There were several entires for a Jamaican Jerk grilling competition. I needed a perfect pairing just incase my jerked chicken wasn’t enough to win over the crowd. I did not win the jerkoff, but my beer was a huge winner! Last week we hosted a small plate and beer pairing event. I prepared my giant grilled shrimp with Sriracha, agave and garlic. The sweet and spicy sauce developed a caramelized and smoky flavor from the heat of the grill and it paired perfectly with the sweet and hoppy, roasty red! I will have to repeat this pairing.

Cheers!

Cam Ireland

I am a BJCP (Beer Judge Certification Program) National judge. I am also a homebrewer. I love to taste classic styled and outside-the-box beer from around the world, explore craft beer breweries, cook and pair meals with beer and share all of these with anybody that has the same interests.

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Handcrafted Beer Cap Neckwear

32,10,0,70,1
600,600,60,1,3000,5000,25,800
90,150,1,70,12,30,50,1,70,12,1,50,1,1,1,5000
Stone Brewing is located in Escondido, California and is known for hugely hoppy and high octane, malt-rich beers. Stone Brewing Co. was founded in 1996 in San Marcos, CA. The Double Bastard this cap sealed uses huge amounts of hops, but the type of hops used is not released. The necklace shown here was previously crimped on a bottle of Double Bastard Ale. The beer is orange-light brown in color and has a hoppy and malty nose. A mouth full of hop flavor and a rich malt and bitter/dry and finish. The hop types and IBU\'s are \"Classified\" according to Stone Brewing, but the alcohol is plentiful at 11% abv! This artisan piece was handmade using that recycled bottle cap. The cap was domed and filled with 2-row malted barley and caramel malt similar to that malt commonly used in similar beer styles. The malt is set in resin and helps add weight. This is a must have item for beer enthusiasts, craftbeer enthusiasts, Stone Brewing fans, IPA, DIPA fanatics, San Diego beer lovers or anybody that enjoys truly unique, handmade jewelry. Each piece is different as each cap has been treated differently through their travels to my beer fridge. Additionally, each cap reacts differently to the doming process. Cracks and chips may result naturally and add to the unique, unduplicated, rustic character of the finished product. The cap artwork represents the Stone gargoyle logo.
Stone-Double Arrogant Bastard
The beer cap shown here was previously crimped on a bottle of West Coast Double India Pale Ale (DIPA). The beer is orange-copper in color and has a hoppy and malty nose. A mouth full of hop flavor and a bitter/dry and finish. Clean and refreshing even though this beer weighs in at 95 IBUs and 8.1% abv!
Green Flash West Coast Double IPA
The necklace shown here was previously crimped on the bottle of Blue Moon Belgian White. Blue moon uses 2 row barley, white wheat and oats in their grain bill. They also use Valenica orange peel and coriander to give the beer the signature aroma and flavor profile of a traditional Belgian white. The specific gravity is 1.053, IBUs-9 and weighs in at a moderate 5.4% abv. The aroma is malty with a bit of orange. The flavor has a sweet start with a bit of spicy orange flavor and a nicely balanced finish from the hops. The addition of oats provide a smooth, creamy mouthfeel.
Blue Moon Front
This artisan piece was handmade using that recycled bottle cap. The cap was domed and filled with real 2-row malted barley and white wheat used this beer style. The barley and wheat is set with casting epoxy to hold the grain in place and add weight.
Blue Moon Back
Blue Moon beer cap from the side
Blue Moon Side View
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